rct
2009
High Quality
Red Yeast Rice for Dyslipidemia in Statin-Intolerant Patients: A Randomized Trial
Becker DJ, Gordon RY, Halbert SC, French B, Morris PB, Rader DJ
Published in Annals of Internal Medicine
Key Findings
In patients with statin-associated myalgia, red yeast rice lowered LDL cholesterol by 21 percent versus 9 percent with placebo without increasing muscle pain.
Conclusions
Red yeast rice is tolerated and effective in many statin-intolerant patients.
Limitations
Single centre; 24 weeks; specific product not widely available.
Supplements Studied
Red Yeast Rice
Compound
Red yeast rice lowered LDL cholesterol by 21 percent versus 9 percent with placebo without increasing muscle pain.
Outcomes Measured
Red yeast rice lowered LDL cholesterol by 21 percent in statin-intolerant patients.
Related Health Concerns
Study Details
Year:2009
Sample Size:62
Duration:24 weeks
Quality Score:8/10
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