systematic_review
    2013
    High Quality

    The effect of fiber on satiety and food intake: a systematic review

    Clark MJ, Slavin JL

    Published in Journal of the American College of Nutrition

    Key Findings

    Only 39 percent of fiber interventions increased satiety and 22 percent reduced food intake; effects varied strongly by fiber type.

    Conclusions

    Fiber effects on appetite are inconsistent and depend on viscosity and fermentability.

    Limitations

    Heterogeneous fiber types, mostly acute studies.

    Related Health Concerns

    Study Details

    Year:2013
    Quality Score:7/10

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