systematic_review
2013
High Quality
The effect of fiber on satiety and food intake: a systematic review
Clark MJ, Slavin JL
Published in Journal of the American College of Nutrition
Key Findings
Only 39 percent of fiber interventions increased satiety and 22 percent reduced food intake; effects varied strongly by fiber type.
Conclusions
Fiber effects on appetite are inconsistent and depend on viscosity and fermentability.
Limitations
Heterogeneous fiber types, mostly acute studies.
Related Health Concerns
Study Details
Year:2013
Quality Score:7/10
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